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Muslims across the globe have welcomed the beginning of Ramadan, a sacred month of fasting, prayer, and spiritual reflection. The month, determined by the sighting of the crescent moon, holds deep religious significance for the Islamic community, emphasizing self-discipline, gratitude, and charity.

During Ramadan, fasting from sunrise to sunset is obligatory for most adult Muslims, with exemptions for the sick, elderly, pregnant women, and travelers. The fast is broken each evening with a meal called iftar, often beginning with dates and water, followed by a larger feast shared with family and friends. Before dawn, Muslims eat suhoor, a pre-fast meal, to sustain them throughout the day.

Mosques worldwide hold special night prayers known as Taraweeh, where long passages from the Quran are recited. Many Muslims also dedicate more time to reading the Quran, performing extra prayers, and giving to those in need. Acts of charity, or zakat, are especially emphasized during this time, with many communities organizing food distributions for the less fortunate.

Despite regional variations in traditions, the essence of Ramadan remains the same: a period of self-reflection, spiritual growth, and community bonding. In countries with large Muslim populations, businesses and schools often adjust their schedules to accommodate fasting hours, while non-Muslims are encouraged to respect and support those observing the holy month.

Ramadan will conclude with Eid al-Fitr, a joyous festival marking the end of fasting, celebrated with communal prayers, festive meals, and the exchange of gifts.